
Ingredients:
2 cups whipping cream or heavy cream
400ml sweetened condensed milk
2 tsp vanilla extract
Instructions:
- Whip the heavy whipping cream until stiff peaks form.
- Mix the vanilla extract and condensed milk in a separate bowl.
- Fold the condensed milk into cream using a rubber spatula.
- Pour into refrigerator safe bowl and cover with plastic wrap.
- Put in freezer for 6 hours. Enjoy!
